When queried about it, the affable cashier offered that it was “like Chick-fil-A, on steroids.” Though meant as compliment, that phrase does not do much justice to the Crunchy Chicken sandwich ($11) at Local Foods. The first sensation is that of the crusty exterior of the pretzel bun from the excellent Slow Dough Bakery. A scattering of house-made potato chips on top and ground nuts on bottom provide some crunch. Tomato slices, pickled cucumbers and a touch of buttermilk ranch dressing add moistness and complementary flavors to the tender white pieces of chicken tucked in the middle. With shreds of green lettuce for good measure, this is nothing like a typical chicken sandwich.
Also different here is the emphasis on local purveyors and a unique array of offerings including health-conscious soups, salads and sides like couscous, ratatouille, and jicama and cucumber slaw. The commercial cool setting features exposed bricks and pipes, white tiles back the open kitchen, and inviting banquettes and small tables exist among the pleasant interplay of greens, blues and yellows. The three - soon to be four - locations of Local Foods are far from sterile sandwich joints. These are the type of affordable places that help make Houston such a great place to dine on a regular basis.
Also different here is the emphasis on local purveyors and a unique array of offerings including health-conscious soups, salads and sides like couscous, ratatouille, and jicama and cucumber slaw. The commercial cool setting features exposed bricks and pipes, white tiles back the open kitchen, and inviting banquettes and small tables exist among the pleasant interplay of greens, blues and yellows. The three - soon to be four - locations of Local Foods are far from sterile sandwich joints. These are the type of affordable places that help make Houston such a great place to dine on a regular basis.
